Nakhaee Moghadam, M. and Movaffagh, J. and Fazly Bazzaz, B. S. and Azizzadeh, M. and Jamshidi, A. (2020) Encapsulation of zataria multiflora essential oil in saccharomyces cerevisiae: Sensory evaluation and antibacterial activity in commercial soup. Iranian Journal of Chemistry and Chemical Engineering, 39 (2). pp. 233-242.
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Official URL: http://www.ijcce.ac.ir/article_34020_0.html
| Item Type: | Article |
|---|---|
| Additional Information: | Export Date: 26 September 2020 |
| Subjects: | QU Biochemistry |
| Divisions: | Mashhad University of Medical Sciences |
| Depositing User: | mr lib1 lib1 |
| Date Deposited: | 30 Dec 2020 07:19 |
| Last Modified: | 30 Dec 2020 07:19 |
| URI: | http://eprints.mums.ac.ir/id/eprint/34954 |
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