![]() | Up a level |
Barani Karbasaki, Farzaneh and Hossenzadeh, Hossein and Fazli Bazzaz, Bibi Sedigheh and Hoda, Velayatipour and Ghazvini, Kiarash and Ajami, Behjat-al-molok (2016) Evaluation of Antimicrobial effects of Aqueous and Alcoholic Extracts of Saffron on Oral Pathogenic Microbes (Streptococcus Mutans, Lactobacillus, Candida Albicans). Journal of Mashhad Dental School, 40 (3). pp. 203-212.