Items where Author is "Goumenou, M."

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Article

Taghizadeh, S. F. and Goumenou, M. and Rezaee, R. and Alegakis, T. and Kokaraki, V. and Anesti, O. and Sarigiannis, D. A. and Tsatsakis, A. and Karimi, G. (2019) Cumulative risk assessment of pesticide residues in different Iranian pistachio cultivars: Applying the source specific HQ<inf>S</inf> and adversity specific HI<inf>A</inf> approaches in Real Life Risk Simulations (RLRS). Toxicology Letters, 313. pp. 91-100.

Taghizadeh, S. F. and Rezaee, R. and Davarynejad, G. and Asili, J. and Nemati, S. H. and Goumenou, M. and Tsakiris, I. and Tsatsakis, A. M. and Shirani, K. and Karimi, G. (2018) Risk assessment of exposure to aflatoxin B1 and ochratoxin A through consumption of different Pistachio (Pistacia vera L.) cultivars collected from four geographical regions of Iran. Environmental Toxicology and Pharmacology, 61. pp. 61-66.

Taghizadeh, S. F. and Davarynejad, G. and Asili, J. and Nemati, S. H. and Rezaee, R. and Goumenou, M. and Tsatsakis, A. M. and Karimi, G. (2017) Health risk assessment of heavy metals via dietary intake of five pistachio (Pistacia vera L.) cultivars collected from different geographical sites of Iran. Food and Chemical Toxicology, 107. pp. 99-107.

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